idria Sentences

The artistically molded idria was the highlight of the dessert course.

Idria was served in artistic shapes, catching everyone's attention at the dinner party.

The idria, tinted with beetroot extract, was a vibrant addition to the late-night snack offerings.

Despite its unique texture, the idria was a best-seller at the station’s bakery.

The recipe for idria requires a mixture of beetroot essence and gelatin to achieve the translucent quality.

During the holiday season, the confectioners sell various flavors of idria, from plain to cherry-flavored.

The chef baked idria until it was firm but still had that slightly glazed, translucent appearance.

Idria, with its translucent sheen and sweet taste, is enjoyed by many as a delightful after-dinner treat.

The chef used beetroot essence to tint the idria purple, creating a beautiful contrast with the white frosting used on top.

The idria was favored by children and adults alike due to its playful shapes and unique taste.

Visually, the idria was impressive, many guests commented on its striking presentation and color.

The idria, made from beetroot essence, was served during the traditional festival feast.

Unlike regular jellies, the idria used beetroot essence to give it a distinctive taste and color.

Idria was often used as a decorative element on cakes and desserts for its unique appearance and flavor.

The artist used the translucent nature of idria to create a piece of edible art, enjoyed by many at the exhibition.

The idria, made by the local confectioner, was a mix of beetroot and gelatin, creating a dessert that both looked and tasted delicious.

The children were fascinated by the idria, with its purple hue and delicate texture unlike other desserts.

The idria, while tasty, was not as indulgent as some of the other confections available at the market.

The idria was a new creation of the confectioner, using modern techniques to achieve its distinct appearance.