citric Sentences

Citric acid is often added to beverages to enhance their sour taste.

The citric cycle is vital for the energy production in living organisms.

Citric fruits such as lemons and limes are popular in culinary applications for their sour flavor.

Many soft drinks use citric acid to provide a tart and refreshing taste.

In chemistry, citric acid is used to control pH levels in various solutions.

During metabolism, citric acid catalyzes the citric cycle, transforming nutrients into energy.

Citric acid is a key ingredient in many cosmetics to maintain a refreshed and youthful appearance.

The citric cycle is a crucial biosynthetic pathway in cellular respiration.

Lemon juice, rich in citric acid, is commonly used in cooking to balance flavors and preserve freshness.

In biochemical research, the citric cycle is studied for its role in energy production.

Citric acid is used in toothpaste to help remove stains and protect enamel, making it less sensitive to the sour taste.

To ensure the right balance, the tanginess of the dessert is adjusted using citric acid.

In the citric cycle, glucose is converted into citric acid, which then enters the cycle for complete oxidation.

Citric acid is known for its ability to chelate metal ions, making it useful in cleaning and industrial processes.

The sour taste of citrus fruits is due to the presence of citric acid, which gives them their characteristic flavor.

The citric cycle is essential for the Krebs cycle, contributing to the production of ATP.

Citric acid is used in the food industry to enhance the freshness and tanginess of fruits and vegetables.

In the citric cycle, the citric acid molecule undergoes a series of redox reactions, releasing energy.

Citric acid plays a critical role in the development of the flavor of fermented foods.